Happy National Lobster Day! On September 25, today takes a taste of a seafood favorite.
The simplest way to enjoy lobster is boiled and then dipped in melted butter. A couple of favorite lobster recipes include Lobster Newburg and Lobster Thermidor.
It is also the main ingredient in soup, bisque, lobster rolls and salads.
𝐿𝑎𝑟𝑔𝑒 𝑙𝑜𝑏𝑠𝑡𝑒𝑟𝑠 𝑎𝑟𝑒 𝑒𝑠𝑡𝑖𝑚𝑎𝑡𝑒𝑑 𝑡𝑜 𝑏𝑒 𝑓𝑖𝑓𝑡𝑦 𝑦𝑒𝑎𝑟𝑠 𝑜𝑙𝑑!
These marine crustaceans live at the bottom of the ocean. If they avoid the lobster pot, some can live up to one century! Even though we consider them a delicacy today, that wasn’t always the case way back when.
In colonial times, the lobster received very little culinary credit. In fact, the pigs and goats ate more lobster than the well-to-do.
While lobsters arrive at our tables bright red, they don’t start out that way. In the ocean, they come in many colors: yellow, green or even blue.
Now that lobsters rank higher on the menu, consider these nutrition facts.
• Lobsters contain no carbohydrates and 27.55 grams of protein per 1 cup serving.
• In that same 1 cup serving, there’s 129 calories and 1.25 grams of fat.
• Eating lobster offers an excellent source of selenium, omega-3 fatty acids, vitamin A, and calcium.
HOW TO OBSERVE
Celebrate by enjoying a delicious and succulent lobster dinner at your favorite seafood restaurant. Try cooking a lobster dish at home. It will wow the family and make it a true celebration.
Use #NationalLobsterDay on social media.
https://www.youtube.com/watch?v=cfh6nLL2Fsc
National Day Calendar® has found several delicious recipes to try. Let them know which one you like best!
Lobster Newburg
https://www.allrecipes.com/recipe/57042/lobster-newburg/
Lobster Thermidor
https://www.allrecipes.com/recipe/87386/lobster-thermidor/
Lobster Salad
https://www.allrecipes.com/recipe/24838/lobster-salad/
Lobster Bisque
https://www.allrecipes.com/recipe/12845/lobster-bisque/
𝐴𝑐𝑐𝑜𝑟𝑑𝑖𝑛𝑔 𝑡𝑜 𝑡ℎ𝑒 𝐺𝑢𝑖𝑛𝑛𝑒𝑠𝑠 𝑊𝑜𝑟𝑙𝑑 𝑅𝑒𝑐𝑜𝑟𝑑𝑠™, 𝑡ℎ𝑒 𝑙𝑎𝑟𝑔𝑒𝑠𝑡 𝑙𝑜𝑏𝑠𝑡𝑒𝑟 𝑒𝑣𝑒𝑟 𝑐𝑎𝑢𝑔ℎ𝑡 𝑤𝑎𝑠 𝑖𝑛 𝑁𝑜𝑣𝑎 𝑆𝑐𝑜𝑡𝑖𝑎, 𝐶𝑎𝑛𝑎𝑑𝑎, 𝑤𝑒𝑖𝑔ℎ𝑖𝑛𝑔 44.4 𝑙𝑏𝑠!
HISTORY
In 2014, American politicians and senators Angus King and Susan Collins of Maine drafted a joint resolution designating September 25 as National Lobster Day.
The proclamation recognizes the men and women in an industry, as well as the long and rich heritage, from tide to table.
#NationalLobsterDay
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